Winter Bajra-Methi Atta
Winter Bajra-Methi Atta
North India's winter bajra roti, made easy: enough wheat to roll, enough bajra for the taste. Seasonal, November to February.
Recipe: Sharbati wheat 57%, bajra 30%, chana 10%, methi dana (fenugreek seeds) 3%.
Who it's for: Winter mornings, makhan and gur.
Fresh: stone-ground after you order, with the milled-on date on the pack. No added preservatives, so keep it airtight and use within about 30 days.
Delivered within our Dwarka area.
How to use
See the description above for serving ideas. Use a clean, dry spoon every time.
Storage
Keep in a cool, dry place away from sunlight, with the lid closed.
Delivery
Delivery options and charges for your address are shown at checkout.
Returns
Opened food can't be returned for change of mind. If something arrives damaged or wrong, contact us within 48 hours with photos and we'll replace or refund it.
Batch & lab report
Your batch number is printed on the label. Lab reports are published on this page for each batch.